{"id":286,"date":"2026-03-17T14:30:30","date_gmt":"2026-03-17T13:30:30","guid":{"rendered":"https:\/\/infinuty.eu\/mrkvova-torta-s-pekanovymi-orechmi-a-kremom-z-mascarpone-a-limetky"},"modified":"2026-06-03T09:03:40","modified_gmt":"2026-06-03T07:03:40","slug":"mrkvova-torta-s-pekanovymi-orechmi-a-kremom-z-mascarpone-a-limetky","status":"publish","type":"post","link":"https:\/\/infinuty.eu\/en\/mrkvova-torta-s-pekanovymi-orechmi-a-kremom-z-mascarpone-a-limetky\/","title":{"rendered":"Mrkvov\u00e1 torta s pekanov\u00fdmi orechmi a kr\u00e9mom z mascarpone a limetky."},"content":{"rendered":"<p>Mrkvov\u00fa tortu (alebo kol\u00e1\u010d) ur\u010dite pozn\u00e1 a aj ochutnalo ve\u013ea z v\u00e1s. Zauj\u00edmav\u00e9 je, \u017ee sa u n\u00e1s za\u010dala objavova\u0165 pribli\u017ene v tom istom \u010dase ako sa v strednej Eur\u00f3pe otv\u00e1rali kaviarne Starbucks. Tam bola toti\u017e okrem Chai Tea Latte so s\u00f3jov\u00fdm mliekom ve\u013ek\u00fdm hitom pr\u00e1ve mrkvov\u00e1 torta. :)<\/p>\n<p><span>Do mrkvovej torty m\u00f4\u017eete da\u0165 skoro v\u0161etko \u010do m\u00e1te doma. Okrem mrkvy a m\u00faky je u\u017e len na va\u0161ej fant\u00e1zi\u00ed \u010do presne do nej prid\u00e1te. M\u00f4\u017eete prida\u0165 hne\u010f nieko\u013eko druhov korenia ako napr\u00edklad mlet\u00fa \u0161koricu, z\u00e1zvor alebo mu\u0161k\u00e1tov\u00fd orech a vla\u0161sk\u00e9 alebo pekanov\u00e9 orechy. M\u00f4\u017eete tie\u017e vysk\u00fa\u0161a\u0165 veg\u00e1nsku alebo bezlepkov\u00fa verziu. <\/span><\/p>\n<p><span>My sme do na\u0161ej mrkvovej torty pridali okrem r\u00f4znych druhov korenia aj \u010derstv\u00fa jablkov\u00fa \u0161\u0165avu a pekanov\u00e9 orechy. A \u010do sa t\u00fdka n\u00e1\u0161ho kr\u00e9mu, ten pozost\u00e1va z mascarpone, smotanov\u00e9ho syra Philadelphia a limetky. Je pomerne \u013eahk\u00fd v pr\u00edprave a okrem toho je ve\u013emi univerz\u00e1lny. Okrem mrkvovej torty ho tie\u017e m\u00f4\u017eete pou\u017ei\u0165 na zdobenie muffinov alebo in\u00fdch z\u00e1kuskov. <\/span><\/p>\n<p><span>T\u00e1to mrkvov\u00e1 torta v\u00e1m vysta\u010d\u00ed na 12 porci\u00ed a m\u00f4\u017eete ju skladova\u0165 v chladni\u010dke aj nieko\u013eko dn\u00ed. <\/span><\/p>\n<p><span>A ako si na\u0161u mrkvov\u00fa tortu m\u00f4\u017eete pripravi\u0165 aj vy doma?<\/span><\/p>\n<\/p>\n<p><span><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0247\/8214\/3578\/files\/IMG_9671_600x600.jpg?v=1613672001\" alt=\"Mrkvov\u00e1 torta s pekanov\u00fdmi orechmi a kr\u00e9mom z mascarpone a limetky.\"><\/span><\/p>\n<h2><strong><\/strong><\/h2>\n<h2><strong>Mrkvov\u00e1 torta s pekanov\u00fdmi orechmi a kr\u00e9mom z mascarpone a limetky.<\/strong><\/h2>\n<p><span>Ingredients:<\/span><\/p>\n<ul>\n<li><span>260g na hrubo posekan\u00fdch pekanov\u00fdch orechov<\/span><\/li>\n<li><span>300g trstinov\u00e9ho cukru<\/span><\/li>\n<li><span>100g kry\u0161t\u00e1lov\u00e9ho cukru<\/span><\/li>\n<li><span>240ml rastlinn\u00e9ho oleja (slne\u010dnicov\u00fd alebo repkov\u00fd)<\/span><\/li>\n<li><span>4 vaj\u00ed\u010dka<\/span><\/li>\n<li><span>1 \u010dajov\u00fa ly\u017ei\u010dku vanilkov\u00e9ho extraktu<\/span><\/li>\n<li><span>130ml \u010derstvej jablkovej \u0161\u0165avy<\/span><\/li>\n<li><span>320g m\u00faky<\/span><\/li>\n<li><span>2 \u010dajov\u00e9 ly\u017ei\u010dky pr\u00e1\u0161ku do pe\u010denia<\/span><\/li>\n<li><span>1 \u010dajov\u00fa ly\u017ei\u010dku s\u00f3dy bikarb\u00f3ny<\/span><\/li>\n<li><span>\u00bd \u010dajovej ly\u017ei\u010dky soli<\/span><\/li>\n<li><span>1 a \u00bd \u010dajovej ly\u017ei\u010dky mletej \u0161korice<\/span><\/li>\n<li><span>1 \u010dajov\u00fa ly\u017ei\u010dku mlet\u00e9ho z\u00e1zvoru<\/span><\/li>\n<li><span>\u00bc \u010dajov\u00fa ly\u017ei\u010dky mlet\u00e9ho mu\u0161k\u00e1tov\u00e9ho oleja<\/span><\/li>\n<li><span>\u00bc \u010dajov\u00fa ly\u017ei\u010dku mlet\u00fdch klin\u010dekov<\/span><\/li>\n<li><span>260g nastr\u00fahanej mrkvy<\/span><\/li>\n<li><span>500g mascarpone<\/span><\/li>\n<li><span>50g pr\u00e1\u0161kov\u00e9ho cukru<\/span><\/li>\n<li><span>1 limetku<\/span><\/li>\n<li><span>250g smotanov\u00e9ho syra Philadelphia<\/span><\/li>\n<\/ul>\n<p><span>Ako postupova\u0165? <\/span><\/p>\n<ol>\n<li><span>Predhrejte si r\u00faru na 180\u00b0C.<\/span><\/li>\n<li><span>Pripravte si dve okr\u00fahle (20cm) formy a vylo\u017ete ich papierom do pe\u010denia. Ak m\u00e1te k dispoz\u00edci\u00ed len jednu formu postup opakujte 2x. <\/span><\/li>\n<li><span>Do misky dajte trstinov\u00fd a kry\u0161t\u00e1lov\u00fd cukor, vaj\u00ed\u010dka, olej, jablkov\u00fa \u0161\u0165avu, vanilkov\u00fd extrakt a mixujte ru\u010dn\u00fdm alebo kuchynsk\u00fdm robotom a\u017e k\u00fdm v\u00e1m nepovstane kr\u00e9m. <\/span><\/li>\n<li><span>Do inej misky dajte m\u00faku, pr\u00e1\u0161ok do pe\u010denia, s\u00f3du bikarb\u00f3nu, so\u013e, v\u0161etky korenia a dobre premie\u0161ajte. <\/span><\/li>\n<li><span>Teraz zmie\u0161ajte mokr\u00e9 a such\u00e9 pr\u00edsady tak aby sa dobre vymie\u0161ali. Na konci pridajte nastr\u00fahan\u00fa mrkvu a posekan\u00e9 pekanov\u00e9 orechy a u\u017e len jemne premie\u0161ajte vare\u0161kou alebo ly\u017eicou.<\/span><\/li>\n<li><span>Cesto vlejte do foriem a pe\u010dte od 30-35 min\u00fat. Po uplynutom \u010dase skontrolujte \u010di sa cesto upieklo v strede, a ak nie je e\u0161te upe\u010den\u00e9 pe\u010dte \u010fal\u0161\u00edch 5 min\u00fat. <\/span><\/li>\n<li><span>Po upe\u010den\u00ed cesto nechajte vychladn\u00fa\u0165 a tak vyberte z foriem. <\/span><\/li>\n<li><span>Medzit\u00fdm si pripravte kr\u00e9m. Do misky dajte mascarpone, Philadelphiu, pr\u00e1\u0161kov\u00fd cukor a mixujte na stredn\u00fdch obr\u00e1tkach pribli\u017ene 2 min\u00faty. Po tomto \u010dase pridajte k\u00f4ru z celej limetky a nesk\u00f4r aj \u0161\u0165avu z \u00bd limetky. Mixujte e\u0161te 1 min\u00fatu a tak vlo\u017ete do chladni\u010dky. <\/span><\/li>\n<li><span>Oba korpusy prere\u017ete no\u017eom na 2 rovnak\u00e9 \u010dasti a tak prelo\u017ete kr\u00e9mom. Na vrch m\u00f4\u017eete da\u0165 zvy\u0161ok kr\u00e9mu a aj posekan\u00e9 pekanov\u00e9 orechy. Ak v\u00e1m teda e\u0161te nejak\u00e9 zostali. <\/span><\/li>\n<li><span>Enjoy! <\/span><\/li>\n<li><span>PS: mrkvov\u00e1 torta chut\u00ed najlep\u0161ie na druh\u00fd de\u0148 ke\u010f sa v\u0161etky chute poriadne premie\u0161aj\u00fa :)<\/span><\/li>\n<\/ol>\n<p><span><img decoding=\"async\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0247\/8214\/3578\/files\/IMG_9674_600x600.jpg?v=1613672040\" alt=\"Mrkvov\u00e1 torta s pekanov\u00fdmi orechmi a kr\u00e9mom z mascarpone a limetky.\"><\/span><\/p>","protected":false},"excerpt":{"rendered":"<p>Mrkvov\u00fa tortu (alebo kol\u00e1\u010d) ur\u010dite pozn\u00e1 a aj ochutnalo ve\u013ea z v\u00e1s. Zauj\u00edmav\u00e9 je, \u017ee sa u n\u00e1s za\u010dala objavova\u0165 pribli\u017ene v tom istom \u010dase ako sa v strednej Eur\u00f3pe otv\u00e1rali kaviarne Starbucks. Tam bola toti\u017e okrem Chai Tea Latte so s\u00f3jov\u00fdm mliekom ve\u013ek\u00fdm hitom pr\u00e1ve mrkvov\u00e1 torta. \ud83d\ude42 Do mrkvovej torty m\u00f4\u017eete da\u0165 skoro [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":287,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[16],"tags":[94,103],"class_list":["post-286","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty","tag-pekanove-orechy","tag-torta"],"acf":[],"_links":{"self":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/286","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/comments?post=286"}],"version-history":[{"count":1,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/286\/revisions"}],"predecessor-version":[{"id":1292,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/286\/revisions\/1292"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/media\/287"}],"wp:attachment":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/media?parent=286"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/categories?post=286"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/tags?post=286"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}