{"id":252,"date":"2026-03-17T14:29:44","date_gmt":"2026-03-17T13:29:44","guid":{"rendered":"https:\/\/infinuty.eu\/jednoducha-veganska-zmrzlina-s-kesu-maslom"},"modified":"2026-06-03T09:03:40","modified_gmt":"2026-06-03T07:03:40","slug":"jednoducha-veganska-zmrzlina-s-kesu-maslom","status":"publish","type":"post","link":"https:\/\/infinuty.eu\/en\/jednoducha-veganska-zmrzlina-s-kesu-maslom\/","title":{"rendered":"Jednoduch\u00e1 veg\u00e1nska zmrzlina s ke\u0161u maslom."},"content":{"rendered":"

Aj ke\u010f sa leto u\u017e pomaly kon\u010d\u00ed, neznamen\u00e1 to, \u017ee si nem\u00f4\u017eete da\u0165 zmrzlinu <\/span>\uf04a<\/span> A najlep\u0161ie bude, ak si d\u00e1te zmrzlinu, ktor\u00fa si priprav\u00edte sami doma.<\/span><\/p>\n

Na jej pr\u00edpravu budete potrebova\u0165 100% ke\u0161u maslo, kokosov\u00e9 mlieko, nieko\u013eko ly\u017e\u00edc javorov\u00e9ho sirupu a pra\u017een\u00e9 ke\u0161u orechy. Okrem toho budete potrebova\u0165 aj mix\u00e9r alebo kuchynsk\u00e9ho robota a tro\u0161ku \u010dasu na schladenie. <\/span><\/p>\n

T\u00e1to zmrzlina je veg\u00e1nska a bez probl\u00e9mov ju m\u00f4\u017ee ochutna\u0165 pr\u00e1ve ka\u017ed\u00fd. <\/span><\/p>\n

Je vhodn\u00e1 ako aj pre dospel\u00fdch tak aj pre deti. Av\u0161ak d\u00e1vajte si pozor na kal\u00f3rie. Aj ke\u010f na prv\u00fd poh\u013ead t\u00e1to zmrzlina vyzer\u00e1 zdravo, obsahuje vy\u0161\u0161ie mno\u017estvo kal\u00f3ri\u00ed a tukov z ke\u0161u masla a kokosov\u00e9ho mlieka. <\/span><\/p>\n

Ako si m\u00f4\u017eete tak\u00fato zmrzlinu pripravi\u0165 aj vy doma?<\/span><\/p>\n

\nJednoduch\u00e1 veg\u00e1nska zmrzlina s ke\u0161u maslom.<\/strong> <\/strong>
\n<\/h2>\n

Ingredients:<\/span><\/p>\n

    \n
  • 400ml (1 plechovka) kokosov\u00e9ho mlieka s 15-17% tuku<\/span><\/li>\n
  • 100g 100% ke\u0161u masla<\/span><\/li>\n
  • 3-4 polievkov\u00e9 ly\u017eice javorov\u00e9ho sirupu (m\u00f4\u017eete tie\u017e pou\u017ei\u0165 aj sirup z ag\u00e1ve)<\/span><\/li>\n
  • 50g ke\u0161u orechov<\/span><\/li>\n<\/ul>\n

    Ako postupova\u0165?<\/span> <\/span><\/p>\n

      \n
    1. Nalejte kokosov\u00e9 mlieko a javorov\u00fd sirup do vy\u0161\u0161ej n\u00e1doby od kuchynsk\u00e9ho robota alebo do mix\u00e9ra. Pridajte 100% ke\u0161u maslo a mixujte pribli\u017ene 1 min\u00fatu. Na konci by ste mali ma\u0165 hustej\u0161\u00ed kr\u00e9m. <\/em>Ke\u010f\u017ee je kokosov\u00e9 mlieko ve\u013emi podobn\u00e9 smotane na \u0161\u013eahanie d\u00e1vajte si pozor aby ste to s mixovan\u00edm neprehnali a neubili si kokosov\u00fa \u0161\u013eaha\u010dku. <\/span><\/li>\n
    2. Prelejte kr\u00e9m do misky alebo n\u00e1doby na mrazenie a vlo\u017ete ju do mrazni\u010dky na 1 hodinu.<\/span><\/li>\n
    3. Medzit\u00fdm si na suchej panvici opra\u017ete ke\u0161u orechy, nechajte ich vychladn\u00fa\u0165 a tak ich posekajte na drobno. <\/span><\/li>\n
    4. Po hodinke v mrazni\u010dke by mala by\u0165 va\u0161a zmrzlina jemne zmrazen\u00e1. Pridajte do nej upra\u017een\u00e9 a posekan\u00e9 ke\u0161u orechy a jemne premie\u0161ajte ly\u017eicou. <\/em> Ak d\u00e1te posekan\u00e9 ke\u0161u orechy do zmrzliny ihne\u010f po mixovan\u00ed, tak v\u00e1m ke\u0161u orechy spadn\u00fa na dno n\u00e1doby.<\/span><\/li>\n
    5. Vlo\u017ete zmrzlinu sp\u00e4\u0165 do mrazni\u010dky na pribli\u017ene 5 hod\u00edn alebo aj na cel\u00fa noc. <\/span><\/li>\n
    6. Pre najlep\u0161\u00ed v\u00fdsledok je dobr\u00e9 vybra\u0165 zmrzlinu z mrazni\u010dky asi 30 min\u00fat pred jej pod\u00e1van\u00edm. <\/span><\/li>\n
    7. Dobr\u00fa chu\u0165 :)<\/span><\/li>\n<\/ol>","protected":false},"excerpt":{"rendered":"

      Aj ke\u010f sa leto u\u017e pomaly kon\u010d\u00ed, neznamen\u00e1 to, \u017ee si nem\u00f4\u017eete da\u0165 zmrzlinu \uf04a A najlep\u0161ie bude, ak si d\u00e1te zmrzlinu, ktor\u00fa si priprav\u00edte sami doma. Na jej pr\u00edpravu budete potrebova\u0165 100% ke\u0161u maslo, kokosov\u00e9 mlieko, nieko\u013eko ly\u017e\u00edc javorov\u00e9ho sirupu a pra\u017een\u00e9 ke\u0161u orechy. Okrem toho budete potrebova\u0165 aj mix\u00e9r alebo kuchynsk\u00e9ho robota a […]<\/p>\n","protected":false},"author":1,"featured_media":253,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[16],"tags":[96,89,90],"class_list":["post-252","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepty","tag-kesu","tag-kesu-maslo","tag-kesu-orechy"],"acf":[],"_links":{"self":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/252","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/comments?post=252"}],"version-history":[{"count":1,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/252\/revisions"}],"predecessor-version":[{"id":1309,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/posts\/252\/revisions\/1309"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/media\/253"}],"wp:attachment":[{"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/media?parent=252"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/categories?post=252"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/infinuty.eu\/en\/wp-json\/wp\/v2\/tags?post=252"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}